Composition: cereals, oils and fats, various sugars, milk and milk derivatives, dried egg, derivative of vegetable origin, carob powder, minerals and salt.
Additives: Preservatives , antioxidants, flavourings, colourings.
Analytical constituents: Moisture (w/w) 16.1%, Protein (g/100g) 12.6, Crude Fibre (w/w) 0.5%, Ash (w/w) 3.9%, Total oil (w/w) 7.7%